Connecting Talent to opportunity

Connecting Talent to opportunity

Restaurant Manager

Expired

Job Description:

  • Job Type: Full Time
  • Job Role: RestaurantManager
  • Qualification: BSc/HND
  • Experience: 3 -5 years
  • Location: Kano
  • Job Field: Restaurant, Hospitality
  • Salary Range: NGN150,000 - 200,000

 

Job Summary

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.

Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

Job Responsibilities

  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
  • Manage the restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on weekly, monthly and annual revenues and expenses
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations

Ideal Candidate Specifications

  • Work experience as a restaurant manager or similar role in the hospitality industry.
  • Familiarity with restaurant management software.
  • Strong leadership, motivational and people skills.
  • Customer service attitude.
  • Acute financial management skills.
  • Communication and team management abilities.


Note: Only successful candidates will be contacted.

 

 

 

 

 

 

 

 

 

 

 

  • Job Type

    Permanent, Full Time

  • Work Authorisation

    No

  • Industry Sector Catering & Hospitality
  • Years Experience

    2+ years