Paterson Recruitment recruiting a Chef to work 26 hours per week for our Client in Carlisle. The position is as follows:

Shifts are day shifts 7am to 5:30pm

There is weekend work, but this is on a rota and again is day shifts only covering 26 hours per week.

An enhanced DBS certificate is required by our client, so please be aware that a DBS check will be carried out.

You will plan menus and prepare high quality enjoyable meals daily, with the Head Chef

RESPONSIBILITIES

• Assist in the preparation of menus for residents within the care home considering the content, balance, colour, and nutritional values, in line with agreed budget.

• Ensure that you implement and maintain an agreed deep cleaning schedule for the kitchen & carry out stock takes at the end of each month.

• Ensure all meals are of high-quality content and well presented.

• Always adhere to food guidelines.

• Ensure confidentiality is always maintained.

• Always be polite and helpful to residents and visitors.

Health and Safety

• All staff members must ensure that personal hygiene within the kitchen is kept to the highest of standards.

• All food must be cooked and stored accordingly following the Environmental Health Regulations

• All equipment must be used in accordance with manufacturer guidelines.

• Maintain a secure and safe environment for residents and other employees.

Please contact Claire Gledhill at Paterson Recruitment Bicester.