Technical Systems Manager

Location: South West, Cornwall.   

Salary: £38k.

Are you able to drive standards to meet BRC and retailer audit requirements and are you looking for your next challenge?

The Candidate:

• You will need to have a minimum of HACCP Level 3, Food Safety Level 3.
• Degree is preferred but not an essential to this position.
• Need to have a background in food manufacturing, fast paced large sites.
• Ideally you will have experience of managing a team and/or individual and highlight strong examples of developing them.
• Experience of working on retail packing sites, adhering to retailer and food service BRC standards.
• Desirable experience and knowledge include microbiology, train the trainer and fresh food processing.

The Role.

• You will be working closely with and supporting the site Technical Manager to ensure the site is always audit ready.
• Oversee the activity and development of two direct reports.
• Management of quality systems.
• Must have a proven background managing large teams and developing the skillsets of those on site.
• Career progression is on offer with this position whether that be on this site or across the group.

The Company.

• Site has recently just had a stream of investment to upgrade all facilities.
• Career progression is a given in this company, if you show you want it and work for it – they will make it happen!

Next steps…

If you would like to know more about this role then call Hannah McGrail directly on 01618327463 or email a copy of your CV too [email protected] quoting reference #HM11497