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Connecting Talent to opportunity

Hygiene Supervisor

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Job Description:

 

Hygiene Supervisor 

Location:Derby 

Job Type: Permanent 

Food Production 

Role
Key Duties:

  • Manage the team of Hygiene Operatives to include the organisation of duties, motivation, communication, and safety, in line with Company requirements.
  • Manage the daily resource rotas and arrange relevant cover as necessary to ensure a full complement of staff is available each shift as required.
  • Support and collaborate with Operations team to maintain in-shift Hygiene support throughout the Production, Warehouse and amenities processes.
  • Proactively ensure that all tasks assigned to the team fall in line with site schedules in order to maintain KPI’s and achieve set targets.
  • Ensure all hygiene documentation is completed and audited daily.
  • Demonstrate and drive safety standards across the team, in line with Company H&S requirements.
  • Conduct investigations and carry out disciplinaries with staff as required.
  • Assist the Hygiene Manager in managing staff performance.
  • Assist the Hygiene Manager with the recruitment process for new staff as and when necessary, in line with internal recruitment policies.
  • Assist the Hygiene Manager with staff development, to include on-the-job training, probation reviews and onboarding. This also includes the training and induction of temporary staff.
  • Prepare reports for management on present standards and areas for improvement.
  • Assist in the preparation of the site and documents for any scheduled or unscheduled visits or audits.
  • Play an active part in the continuous improvement of the team’s delivery of quality, service, safety and hygiene.
  • Reach and maintain hygiene targets and key business performance indicators.


Pay: £35,731,80 per annum 

Any lawful deductions will be explained clearly before engagement. Statutory deductions such as Tax, National Insurance, and pension contributions (where applicable) will apply.

Working Pattern:

  • Days: Monday - Friday
  • Hours: 05:00 - 15:00

 

Candidate Requirements:

  • Relevant food hygiene qualification to at least level 2
  • Previous experience supervising a Hygiene department
  • Food industry experience advantageous
  • Ability to plan and schedule cleaning tasks
  • Good verbal communication and numeracy skills
  • IT literate
  • H&S experience
  • COSHH
  • Flexibility with shifts and hours due to scheduled and unscheduled visits / audits and production scheduling

Essential: Ability to follow instructions, work safely, and meet the standards required for the role.


Benefits / Additional Information:

  • Free parking on site
  • Canteen and catering on site
  • Overtime opportunities
  • PPE


If you believe that your skills and experience match what we are looking for please submit your CV by clicking "Apply Now" and we will be in touch immediately.
We will ask for evidence of your right to work in the UK and any applicable qualifications or licences needed for the role.
If you need any reasonable adjustments during the recruitment process, please let us know.
We welcome applications from all suitably qualified individuals and comply with the Equality Act 2010.
Ethero Ltd is acting as an employment business in relation to this vacancy.

  • Job Type

    Permanent, Full Time

  • Work Authorisation

    No

  • Industry Sector Manufacturing
  • Years Experience

    1+ years

  • Career Level

    Manager (Manager/Supervisor of Staff)

  • Educational level

    Secondary School or equivalent

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